FACT, a company focused on supporting healthier lifestyles, has successfully developed and launched a varied line of bakery and nutraceutical products through its two wholly owned operating subsidiaries, Food and Culinary Technology Group, Inc. (FACT Group) and Fact Products, Inc. The company continues developing products with the end goal of improving the lives of consumers worldwide.
FACT targets the rapidly growing market of consumers who are looking for products to improve their overall health or who have health conditions that could be significantly improved by a change in diet. The company combines high production standards, quality ingredients, and the proven benefits of high fiber to serve today’s consumer, enabling consumers to enjoy the baked goods they love no matter how particular their diet. All of FACT’s products are specially formulated to help address key health issues without compromising taste or texture.
FACT Group is engaged in developing, licensing, and supplying premium functional bake mixes and products to manufacturers, distributors, and marketers of bakery goods through various channels, including retail, food service, and specialty markets. FACT Products provides nutraceutical and supplement solutions for global markets.
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